HOT PEPPER
| Centi Odorant F1 | |
|---|---|
| TYPE | Cayenne |
| LENGTH | 12-15 cm |
| DIAMETER | 2,5 cm |
| HARVESTING STAGE | Green and red |
| SKIN | Smooth |
| PUNGENCY | High |
| CROP | Green house and open field |
| NOTES | Easy to grow. For fresh and dry chilly |
| Download PDF | |
| TSI-006 F1 | |
|---|---|
| TYPE | Cayenne smooth |
| LENGTH | 14-15 cm |
| DIAMETER | 1,4-1,5 cm |
| HARVESTING STAGE | Green |
| SKIN | Smooth |
| PUNGENCY | Medium |
| CROP | Green house and open field |
| NOTES | For cooking. Long regeneration |
| Download PDF | |
| HP 12129 F1 | |
|---|---|
| TYPE | Fresno Type |
| LENGTH | 8 cm |
| DIAMETER | 2 cm |
| HARVESTING STAGE | Green and deep red |
| SKIN | Smooth |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| NOTES | Eaten fresh |
| Download PDF | |
| TSI-187 F1 | |
|---|---|
| TYPE | Cayenne smooth |
| LENGTH | 8-10 cm |
| DIAMETER | 1,0-1,1 cm |
| HARVESTING STAGE | Green |
| SKIN | Semi wrinkel |
| PUNGENCY | Extra hot |
| CROP | Green house and open field |
| NOTES | For fresh and dry |
| Download PDF | |
| Nippon Taka F1 | |
|---|---|
| TYPE | Upright fruits |
| LENGTH | 7-8 cm |
| DIAMETER | 1,0-1,1 cm |
| HARVESTING STAGE | Red |
| SKIN | Smooth |
| PUNGENCY | High |
| CROP | Green house and open field |
| NOTES | Ornamental use |
| Download PDF | |
| Tokio Wonder F1 | |
|---|---|
| TYPE | Cayenne smooth |
| LENGTH | 15-16 cm |
| DIAMETER | 1,4-1,5 cm |
| HARVESTING STAGE | Green and red |
| SKIN | Smooth |
| PUNGENCY | Medium |
| CROP | Green house and open field |
| NOTES | For dry |
| Download PDF | |
| Habanero Orange | |
|---|---|
| TYPE | Habanero |
| COLOR | Orange |
| LENGTH | 4-4,5 cm |
| DIAMETER | 3,5-4 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| Download PDF | |
| Habanero Yellow | |
|---|---|
| TYPE | Habanero |
| COLOR | Yellow |
| LENGTH | 4-4,5 cm |
| DIAMETER | 3,5-4 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| Download PDF | |
| Habanero Red | |
|---|---|
| TYPE | Habanero |
| COLOR | Red |
| LENGTH | 4-4,5 cm |
| DIAMETER | 3,5-4 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| Download PDF | |
| Habanero Brown | |
|---|---|
| TYPE | Habanero |
| COLOR | Brown |
| LENGTH | 4-4,5 cm |
| DIAMETER | 3,5-4 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| Download PDF | |
| TSX-401 F1 | |
|---|---|
| TYPE | Cayenne smooth |
| LENGTH | 14-15 cm |
| DIAMETER | 1,2-1,3 cm |
| HARVESTING STAGE | Green and red |
| SKIN | Semi wrinkel |
| PUNGENCY | Medium |
| CROP | Green house and open field |
| NOTES | Fresh and dry Chilly |
| Download PDF | |
| Bhut Jolokia | |
|---|---|
| TYPE | |
| COLOR | RED |
| LENGHT | 4,5 – 5 cm |
| DIAMETER | 2,5 – 3 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| NOTES | Fresh and dry Chilly |
| Download PDF | |
| Trinidad Scorpion | |
|---|---|
| TYPE | |
| COLOR | RED |
| LENGHT | 3,5 cm |
| DIAMETER | 3 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| Download PDF | |
| Naga Morich | |
|---|---|
| TYPE | |
| COLOR | RED |
| LENGHT | 4,5 cm |
| DIAMETER | 2,5 – 3 cm |
| SKIN | Wrinkel |
| PUNGENCY | Very hot |
| CROP | Green house and open field |
| Download PDF | |